ELSTAR

Early variety of apppel, ripe in September. Red yeloow, fles yellowish. Is sweet and yuicy taste.

BRAEBURN

Originated in New Zeland. Matures in the first half of October, The flasis wery firm, yuicy, more sweet and mild flavor. The fruits are sensitive to bitter blight.

Our offer

In our offer you can find the following varietes of apples:

  • Elstar
  • Idared
  • Golden Delicious
  • Jonagold
  • Gloster
  • Greny Smith
  • Gala
  • Braeburn
  • Fuji
  • Melrose
  • Red Delicious
  • Pinova
  • Spartan
  • Mutsu
  • Topas

DESCRIPTION

Apples are the fruit of peishy family.

INGREDIENTS

Apple peel is rich in pectin, the fruit flesh contains over 20 minerals, The high content of apple fruit acids called “toothbrush nature”. Apples also contain lots of vitamines (A, B1, B2, C, E). Nutritional value: 100 g pf meat is about the fruit. Kalorij 230 55 kJ.

TIPS FOR BUYING

The ripe is recognizable by its smell. If you went to store apples for a long time, pay attention to the fact that fruit is not bruiseed.

GOLDEN DELICIUS

Comes form Amerika (West Virginia). matures in second half of September. Fruits are a beautiful golden yellow sun red inspired. The flesh is firm, juicy, aromatic and sweet. This fruits are very susceptibile to scab, dilution is required.

GRENNY SMITH

The Australian origin.The fruits are deep green in color, with grips, mostlywite lenticels.The flavor is tart and refreshing, but due the lower suger content more empty. Zime of ripening is haf of october.

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JONAGOLD

One of our most popular and delicious apppel. Ripen in late September. Its wery yuicy and sweet, slighty, sour, spicy.Fruits are generaly well formed, skinn is smooth, yellow, covering colur is red.

GLOSTER

Variety,wich losing its place in to plantations. Fruits are dark red and ovide shape. The flash is sweet and compact. Ripens in october,the fruit is susceptibile to scab.

IDARED

Is our most variates of appels and also one of the most presistent. Comes form Amerijka (Idaho). It has good keeping quality. Matures in mid-october. Fruits are round, red and medium thick. Flesh is wite and firm. The sour and refreshing taste.

FUJI

Is of Japanese origin. It was named after its highest mountain. This is a varity that has high quality. The fles is wery juicy, firm, sewwt and aromatic. The basic color of fruit is yellow, red-brown covering, wich is distributed over the fruitin the form of a prism. The variety matures in second half of october. If have good storage capacity and is well markedet. They ara gaining a large shere of the shelves ..

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